La Capitale at Four Seasons Hotel Amman is a classic French brasserie that offers a comfortable location to enjoy a business lunch, a dinner with family or friends or a drink at the bar. The restaurant is the first real brasserie in Amman that serves authentic French brasserie meals.
The attentive and engaging service, as well as the attractive setting, designed by internationally-recognized design firm AvroKO, sets a new standard by re-inventing the traditional brasserie in a way that blends timeless elements with modern, fashionable details.
Chef de Cuisine, Arthur Vonderheyden’s open-air kitchen dishes out classic brasserie favorites such as purée de pommes de terre à l’ancienne, indulgent foie gras au torchon with pain d’épices and duck parmentier that have all been “garnished with a pinch of love.”