Sel & Miel at The Ritz-Carlton, Doha showcases elegant yet comfortable interiors with four different seating sections which include the main dining area, bar seating, and an indoor and outdoor terrace. The brasserie offers a private dining room, called the Chef’s Table, that can accommodate up to nine guests.
Reminiscent of Parisian lifestyle, the brasserie delivers delicious French-inspired fare in an intimate setting where art brings joy and delight to the space. The restaurant offers a casual yet sophisticated ambience with details such as a marble bar, gold touches throughout and colorful art along the walls.
The recipes have been passed down from generation to generation yet will be presented with a modern twist. Each dish is a simple combination of flavors put together with passion and respect for each ingredient used. Offering fresh, light yet traditional French dishes, the chefs use quality products that pay tribute to iconic French recipes and cooking techniques.
Sel & Miel at The Ritz-Carlton, Doha is the place to indulge the palate and enjoy a wonderful time with friends and family.
PREVIOUS ACCOLADES
2020 Winner Results
Best Luxury Brasserie (Global), Best French Cuisine (Middle East), Best Theme Restaurant (Middle East) and Best Hotel Restaurant (Qatar)