Rhodes Restaurant is known as one of the best restaurants in the Caribbean. Named after and inspired by the highly acclaimed British celebrity chef Gary Rhodes, this open-air restaurant is surrounded by palm trees, a flowering vine overhead and twinkling lights. It is a wonderful setting for a romantic dinner or special occasion.
Local produce and spices have never appeared or tasted more beautiful. Accompanied by excellent service from the restaurant team that is almost like an elegant, calm yet efficient performance, as they glide around the dining room.
The menu is designed to take the best of the flavours of the “Isle of Spice” and transform them into world class dishes like the classic shrimp and callaloo tartlet or pumpkin and coconut risotto.